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Food and Wine Travel Guide in Italy & Europe by Apron and Sneakers

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By: Rowena Dumlao - Giardina January 2, 2019

Amalia Cascina 17

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The Barolos of the Langhe Hills: Cascina Amalia in Piedmont, Italy

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Recent Posts

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  • Cocktails With a Roman View at The Court of Palazzo Manfredi August 12, 2019

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Aperitif at Osteria dell’Orologio with Chef Marco Claroni is like no other. Tasting his new dried cured fish roe (bottarghe) that he made himself. It’s a gastronomic destination in the fishing town of Fiumicino. #osteriadellorologio #aperitivo #aperitif #aperitime #fiumicino #wheretoeatinfiumicino #fiumicinorestaurants #foodie #foodgasm #foodiesofinstagram #foodiegram #foodiefeature #foodstagram #foodphotography #bottarga #fishroe #italianfood #cucinaitaliana #cucinabuona #cucinabuonissima
Aperitif at Osteria dell’Orologio with Chef Marco Claroni is like no other. It’s a gastronomic destination in the fishing town of Fiumicino. #osteriadellorologio #aperitivo #aperitif #aperitime #fiumicino #wheretoeatinfiumicino #fiumicinorestaurants #foodie #foodgasm #foodiesofinstagram #foodiegram #foodiefeature #foodstagram #foodphotography
The best restaurant I've tried in Tallinn. Eclairs with cured trout of Chef Alexander Kolomar. #eclairs #estonia #estoniancuisine #tallinn #talinngram #artpriori #restauranttallin #foodie #foodgasm #foodphotography #foodiegram #foodiesofinstagram #wowfood
Mascarpone mousse with white chocolate chocolate base, sponge and green tea crumble at Elements Taste of Japan Restaurant in Rome. #dessert🍰 #fundesserts #wheretoeatinrome #restaurantsinrome #simangiabene #beautifuldesserts #foodie #foodiegram #foodiesofinstagram #foodstagram
ceviche with cactus by Chef Deivydas Praspaliauskas of Amandus Restaurant in Vilnius, Lithuania. Worth a visit especially for dinner when they have the tasting menus. The chef is elected as the best chef of Lithuania several times. #amandusrestaurant #vilnius #balkanstate #dininginvilnius #vilniusrestaurant #foodie #foodgasm #foodstagram #foodiesofinstagram #letseat #wheretonext #eatingcactus #ceviche #deivydaspraspaliauskas #summervacation2019
The new summer dish of Chef Gabriele Muro at Adelaide Restaurant at Hotel Vilòn in Rome, Italy. It’s called Adelight and it’s ava The new summer dish of Chef Gabriele Muro at Adelaide Restaurant at Hotel Vilòn in Rome, Italy. It’s called Adelight and it’s available throughout the summer season. Complete with the nutrients we need in just one dish. Paired with the mocktail Adele of Barlady Magdalena Rodriguez, this excellent lunch costs just €30 which already includes water & coffee. #adelight #hotelvilon #hotelvilonrome #hotelvilonroma #luxuryhotel #adelaiderestaurant #foodie #foodiegram #foodiesofinstagram #foodstagram #gabrielemuro #greatitalianchefs #healthyfood #healthyeating #eatinginrome ilable throughout the summer season. Complete with the nutrients we need in just one dish. Paired with the mocktail Adele of Barlady Magdalena Rodriguez, this excellent lunch costs just €30! #adelight #hotelvilon #hotelvilonrome #hotelvilonroma #luxuryhotel #adelaiderestaurant #foodie #foodiegram #foodiesofinstagram #foodstagram #gabrielemuro #greatitalianchefs #healthyfood #healthyeating #eatinginrome

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