Fattoria Le Pupille: How Elisabetta Geppetti Redefined Maremma’s Winemaking Tradition

Set in the rolling hills of Maremma, Fattoria Le Pupille is a family-owned estate where agriculture and winemaking flourish under the guidance of Elisabetta Geppetti and her children, Clara and Ettore. Along a scenic country road lined with Mediterranean pines, an impressive deep-yellow country house marks the heart of this Tuscan gem. Covering 420 hectares, the estate includes 85 hectares of vineyards, 20 hectares of … Continue reading Fattoria Le Pupille: How Elisabetta Geppetti Redefined Maremma’s Winemaking Tradition

Brunello di Montalcino 2020 vs 2019: A Vintage Showdown in Rome with Wine Critics

Now in its tenth year, the annual Brunello di Montalcino vintage challenge, organized by Vinodabere, provided an engaging platform for wine professionals to evaluate and discuss the unique characteristics of the 2020 and 2019 vintages. Held at the VII Coorte Restaurant in Rome, the event featured a blind tasting of 65 samples judged by a panel of 30 sommeliers, restaurateurs, and wine journalists. The 2020 … Continue reading Brunello di Montalcino 2020 vs 2019: A Vintage Showdown in Rome with Wine Critics

Cantine Palazzo Marchesale: The Heritage of Asprinio from Married Grape Vines

During the flourishing Bourbon Kingdom, when Italy was still a geographical concept, the lush Aversa countryside became renowned for its ancient tradition of cultivating vite maritata (married vines or tree-trained vines). In the early 19th century, the Benfidi and Vanacore families of Brianza adopted this unique method, producing Asprinio wine, a true expression of the region’s winemaking heritage. These vines, trained to climb poplar trees … Continue reading Cantine Palazzo Marchesale: The Heritage of Asprinio from Married Grape Vines

Rocca del Principe: Two Decades of a Family’s Journey with Fiano di Avellino

The Zarrella family’s deep ties to viticulture span generations, though not always at a commercial level. While previous generations focused on local production, it was the determination of Ercole Zarrella that revived the family’s wine legacy, steering it toward refined, high-quality viticulture. With a respect for the environment, a focus on micro-areas, and innovative projects, including a new label developed by Ercole’s daughter Simona, the … Continue reading Rocca del Principe: Two Decades of a Family’s Journey with Fiano di Avellino

Salaparuta DOC: A Small Sicilian Denomination Crafting Wines That Belong in Your Glass

The Salaparuta DOC is a small, lesser-known denomination in Sicily, often overshadowed by the island’s renowned wine denominations, such as the volcanic wines of Etna. Located in the easternmost part of Trapani province, it covers the municipality of Salaparuta and the rolling hills of the Belìce Valley. Salaparuta DOC wines stand out for their vibrant acidity, which gives both whites and reds a crisp, fresh … Continue reading Salaparuta DOC: A Small Sicilian Denomination Crafting Wines That Belong in Your Glass

Celebrating a Sparkling Decade: Kius Palazzo Riozzi by the Carpineti Family

The Carpineti Winery in Cori marks a remarkable milestone in its sparkling wine journey, celebrating 10 years of Kius, its signature organic Classic Method wine. The story began in 2007 when father and son Marco and Paolo Carpineti, inspired by the potential of the Bellone grape, already used for Charmat-method wines, embarked on a new adventure. Their goal: to create a Classic Method sparkling wine … Continue reading Celebrating a Sparkling Decade: Kius Palazzo Riozzi by the Carpineti Family

Beviamoci Sud 2024: A Showcase of Southern Italian Wines in Rome

The sixth edition of Beviamoci Sud Roma, the premier event dedicated to promoting and showcasing the wines of Southern Italy, will be held from December 7th to 9th, 2024, at Hotel Palatino in Rome, just steps from the Colosseum. Organized by Riserva Grande and Andrea Petrini (wine blogger at Percorsi di Vino), with the technical expertise of journalist and gastronome Luciano Pignataro, the event caters … Continue reading Beviamoci Sud 2024: A Showcase of Southern Italian Wines in Rome

GRASPO: Custodians of Italy’s Almost Extinct Indigenous Grapes

The Slow Food Rome event, coordinated by Andrea Petrini, provided an exceptional platform to emphasize the preservation of ancient grape varieties and their essential role in sustainable viticulture. Held at Spazio Fare in Mercato Centrale Rome on November 13, 2024, the gathering brought together custodians of historic vineyards to share valuable insights into the cultural, environmental, and agricultural importance of old vines. At the heart … Continue reading GRASPO: Custodians of Italy’s Almost Extinct Indigenous Grapes

Tasting Through Time: The Unique Post-Fermentation Wine Dinner with Umbrian Wineries

The fourth edition of “Atti a Divenire: Cena Post Fermentativa” at Locanda Palazzone offered an exclusive insight into Umbria’s evolving wine culture through a post-fermentation tasting. Organized by a dedicated group of Umbrian winemakers, led by Giovanni Dubini of Locanda Palazzone, the event gave guests the rare opportunity to experience wines in their “Atto a Divenire” or “Coming into Being” phase. In this stage, the … Continue reading Tasting Through Time: The Unique Post-Fermentation Wine Dinner with Umbrian Wineries

Villa Raiano: A Focus on Irpinia’s Native Wines and Distinctive Terroir

Villa Raiano, set amidst the rolling hills of Irpinia in Campania, is a family-owned winery celebrated for its commitment to organic practices and the unique terroir of southern Italy. Surrounded by lush vineyards and chestnut forests, the winery sits atop a scenic hill in San Michele di Serino, offering panoramic views of the Sabato River Valley. Dedicated to producing wines from Campania’s native grapes, Villa … Continue reading Villa Raiano: A Focus on Irpinia’s Native Wines and Distinctive Terroir

Valle Reale and San Calisto: A 360-Degree Vineyard Experience in Abruzzo

Valle Reale is a vineyard estate nestled in the mountainous region of Abruzzo, Italy, where the Pizzoli family has cultivated a legacy of sustainable winemaking. Established by Leonardo Pizzoli in 1999, Valle Reale stands out for its commitment to organic practices and its distinct microclimate, which brings out the unique character of each grape. The 46-hectare estate is known for its biodynamic approach, with vineyards … Continue reading Valle Reale and San Calisto: A 360-Degree Vineyard Experience in Abruzzo

Wine Spectator Unveils Italy’s 131 Finest for OperaWine and Vinitaly 2025

The wine world eagerly awaits OperaWine 2025, an exclusive showcase of Italy’s top wines, curated by Wine Spectator in partnership with Veronafiere and Vinitaly. Bringing together 131 of Italy’s best wine producers, the event offers a unique platform for them to present their wines to international journalists, industry leaders, and influential buyers. Scheduled for April 5, 2025, OperaWine serves as the refined prelude to the … Continue reading Wine Spectator Unveils Italy’s 131 Finest for OperaWine and Vinitaly 2025

Terre Nere: Three Generations Crafting Brunello di Montalcino

Located just south of Montalcino in Tuscany, Terre Nere is a winery dedicated to sustainable viticulture and a respectful approach to tradition. Established by the Vallone family, the estate is now run by third-generation siblings Francesca and Federico Vallone, whose grandfather moved from Sicily to Montalcino in pursuit of a new life connected to the land. Francesca and Federico focus on organic vineyard practices and … Continue reading Terre Nere: Three Generations Crafting Brunello di Montalcino

Bosco del Merlo’s Life in Rosé: A Health and Wellness Project

The Paladin family, deeply rooted in the Veneto region since 1962, has extended its passion for sustainable viticulture into a heartfelt social cause through Bosco del Merlo’s Life in Rosé initiative. Supporting LILT (Lega Italiana Lotta ai Tumori) in its Pink Ribbon campaign, Bosco del Merlo dedicates each October to raising awareness for cancer prevention and the benefits of a balanced, health-focused lifestyle. This year, … Continue reading Bosco del Merlo’s Life in Rosé: A Health and Wellness Project

L’Italia del Pinot Nero 2024: A Varied Mosaic of Terroir in Italy with Pinot Noir

The 2024 inaugural edition of L’Italia del Pinot Nero, a prestigious event celebrating Italy’s diverse expressions of Pinot Noir, concluded with great success in Rome. Held on October 27 and 28 at the Belstay Hotel, the event was organized by the wine journal Vinodabere, attracting around 600 industry professionals, from restaurateurs and wine merchants to journalists and sommeliers. This gathering brought together 39 wineries from … Continue reading L’Italia del Pinot Nero 2024: A Varied Mosaic of Terroir in Italy with Pinot Noir