“Before we had a shirt, now a suit,” declares Rachele Guenot, owner of Casa Coppelle, an Italian-French restaurant that opened its doors to the capital in 2009. This brand new spirit was brought about by the arrival of the new chef, Gabriele Cordaro, in the kitchen. The cuisine of Casa Coppelle is primarily Italian with French influence as pointed out by Guenot, a French woman … Continue reading Casa Coppelle in Rome Redefines its Italian – French Cuisine With New Chef Gabriele Cordaro