Ristorante Friccico: A Little Haven of Oak-Fired Grill and Game Meat in Rome

If the food is already inviting, the dining room of Ristorante Friccico ties the whole package with a big red bow. Dressed like a Parisian bistrot, the casual dining at Friccico cozies up with the warmth of the oak-fired grill manned by Chef Simone La Rocca in the kitchen and the radiant service of Serena Moretti in the dining room. Partners both in life and … Continue reading Ristorante Friccico: A Little Haven of Oak-Fired Grill and Game Meat in Rome