Category: Southern Italy

Restaurants, Restaurants in Italy, Southern Italy

Truth Restaurant in Aversa: Small Plates, Big Flavors—and Full Plates Too

Truth Restaurant didn’t just popularize tapas in Aversa, it redefined them. What began as a bold experiment in bite-sized storytelling (think a butter-soft sandwich with marinated lobster, or a silky egg atop buffalo foam drizzled with San Marzano tomato reduction) has evolved into a culinary destination where every course is thoughtfully crafted. Chefs Emanuele Mosca and Fabio La Montagna still champion their signature tapas: creative, … Continue reading Truth Restaurant in Aversa: Small Plates, Big Flavors—and Full Plates Too

Rowena Dumlao
Michelin-Starred Restaurants, Restaurants, Restaurants in Italy, Southern Italy

A Star Rises in Baronissi, Campania: Cetaria’s Michelin-Worthy Journey

Step into Cetaria, and you’ll immediately sense the culinary magic unfolding in front of you in an intimate setting. Here, husband-and-wife team Salvatore Avallone and Federica Gatto have created an unforgettable dining experience, placing Baronissi firmly on Campania’s gourmet map. Salvatore, in the kitchen, crafts imaginative dishes, brilliantly reinterpreting traditional Campanian flavors with influences gathered from his extensive experiences abroad. Federica, recipient of the prestigious … Continue reading A Star Rises in Baronissi, Campania: Cetaria’s Michelin-Worthy Journey

Rowena Dumlao
Restaurants, Restaurants in Italy, Southern Italy

Agape Ristorante at Sant’Agata de’ Goti: A Brother’s Kitchen, A Sister’s Cellar

Crossing the ancient bridge into Sant’Agata de’ Goti, you enter a town where history lingers in every cobblestone and archway. At its heart stands Agape Ristorante, housed in the historic Palazzo Viscardi—a place where culinary passion and dedication come to life. Founded by siblings Gabriele and Gianna Piscitelli, Agape is rooted in a deep respect for tradition and a relentless pursuit of culinary excellence. Here, … Continue reading Agape Ristorante at Sant’Agata de’ Goti: A Brother’s Kitchen, A Sister’s Cellar

Rowena Dumlao
Michelin-Starred Restaurants, Restaurants, Southern Italy

Glicine Restaurant: Fine Dining with Amalfi Coast Views as Stunning as the Cuisine

You can’t miss the majestic Hotel Santa Caterina as you wind along the breathtaking roads of the Amalfi Coast. Standing tall for 145 years, this 19th-century Liberty-style white structure overlooking the sea on the Amalfi Coast, surrounded by lush bougainvillea and fragrant lemon groves. It is a vision of elegance, captivating at first glance and revealing even greater splendor inside. It epitomizes the perfect Amalfi Coast … Continue reading Glicine Restaurant: Fine Dining with Amalfi Coast Views as Stunning as the Cuisine

Rowena Dumlao
Restaurants in Italy, Southern Italy

The Culinary Journey of Chef Pietro Balletta at Locanda De Foris in Teano, Campania

We are in Teano, a small, tranquil town nestled at the southeastern foot of the extinct Rocca Monfina volcano, lies about 30 kilometers from the renowned city of Caserta in the Campania region. Rich in history and vibrant gastronomic tradition, Teano boasts numerous ancient temples, theaters, and churches, with the most prominent being St. Clement’s Cathedral. At the heart of this historic town is Locanda … Continue reading The Culinary Journey of Chef Pietro Balletta at Locanda De Foris in Teano, Campania

Rowena Dumlao
Restaurants, Restaurants in Italy, Southern Italy

Rocco Caggiano Braceria: Where Fire Takes Command in the Kitchen

At Rocco Caggiano Braceria, the kitchen is not conventional. There are no stoves nor ovens. What it does have are two roaster parilla grills and a Josper oven. Here, every single dish, starting from appetizers up to the desserts, is crafted over a charcoal grill. Once an Aragonese customs house built in 1467 where travelers once passed by to refresh themselves, the restaurant has gone … Continue reading Rocco Caggiano Braceria: Where Fire Takes Command in the Kitchen

Rowena Dumlao
Destinations, Hotels, Hotels in Italy, Italy, Restaurants, Restaurants in Italy, Southern Italy

Hotel Raito and Paradiso Relais: A Luxurious Gateway to the Amalfi Coast

Italy is home to many beautiful locations, and the Amalfi Coast is one of the most renowned all over the world. Just south of Naples in the Campania region, its landscape of mountainous coastline and the blue Tyrrhenian Sea is breathtaking. Easily accessible by car or public transport (train from Florence or Rome to Salerno station), the Amalfi Coast is best experienced via the SS … Continue reading Hotel Raito and Paradiso Relais: A Luxurious Gateway to the Amalfi Coast

Rowena Dumlao
Center, Hotels, Hotels in Italy, Restaurants, Restaurants in Italy, Southern Italy, Wineries, Wineries in Italy

Humus Ristorante of I Cacciagalli Wine Resort: Tradition, Innovation and Territory

Wedged between tradition and innovation with a backbone of territory best describes the kitchen of Humus Restaurant in the hands of Chef Domenico Falzarano. He defines the kitchen as a laboratory of ideas where experimentation and creativity is fulfilled without straying away from tradition. While he chooses a revisited cuisine based on tradition, the key focus of his recipes are the entirety of aromas and … Continue reading Humus Ristorante of I Cacciagalli Wine Resort: Tradition, Innovation and Territory

Rowena Dumlao
Destinations, Italy, Restaurants, Restaurants in Italy, Southern Italy

Sperlonga in 24 Hours: Where to Drink, Eat, Stay and Shop

Sperlonga, a beautiful coastal town located in the region of Lazio in southern Italy, is known for its picturesque sandy beaches and historic ancient hilltop town overlooking stunning views of the spectacular coastline of the Tyrrhenian Sea. Its position at the southern part of Lazio region and proximity to two large cities, Rome and Naples, it attracts tourists seeking refuge from the hectic rhythm of … Continue reading Sperlonga in 24 Hours: Where to Drink, Eat, Stay and Shop

Rowena Dumlao
Restaurants, Restaurants in Italy, Southern Italy

Domenico Marotta and His Impeccable Signature Cuisine at Marotta Ristorante in Squille, Campania

Villa La Collinetta is a beautiful villa in the town of Squille (Alto Caserta) in the Campania region. From the eighties, it has hosted unforgettable events of special milestones of its clients. Indoors, there’s a large restaurant that serves traditional food while outdoors, there’s a green park accessed by foot paths, tall trees of birch, oak and palm grace the edges, a manicured lawn, a … Continue reading Domenico Marotta and His Impeccable Signature Cuisine at Marotta Ristorante in Squille, Campania

Rowena Dumlao
Restaurants, Southern Italy

Barà Japanese Fusion Restaurant: A Journey Through Oriental Flavors in Avellino

Andrea Rullo, a young chef who was born and raised in Avellino in the Campania region and passionate about the oriental flavors, decided to open his Japanese restaurant right in the city where he was born. After procuring invaluable knowledge and experience in Italy and abroad over the years, he felt ready to embark on his project of introducing new flavors and experiences to his … Continue reading Barà Japanese Fusion Restaurant: A Journey Through Oriental Flavors in Avellino

Rowena Dumlao
Hotels, Hotels in Italy, Restaurants, Restaurants in Italy, Southern Italy

Italian Farm Stay at Agriturismo Regio Tratturo with Homegrown Ingredients and Local Home Cooking

Sometimes navigators take you to the least expected side roads, most often the paths less trodden, which can end up in harrowing conditions and that’s the time when you swear you will never take those shortcuts again. But unpredictably, at the end of it all, you can be rewarded with a picturesque view. There are two roads that take you to Agriturismo Regio Tratturo, the … Continue reading Italian Farm Stay at Agriturismo Regio Tratturo with Homegrown Ingredients and Local Home Cooking

Rowena Dumlao
Restaurants, Restaurants in Italy, Southern Italy

The Second Daniele Gourmet of Giuseppe Maglione Opens in Salerno

Daniele Gourmet finds its second new home in the city of Salerno. Still in the same region of Campania, the first Daniele Gourmet of Giuseppe Maglione was opened in the town of Avellino in 2016. But this new pizzeria has a bright and refreshing look. Its position along the tree-lined Lungomare Trieste fronting the sea complements the atmosphere of the place, perhaps even the mood. … Continue reading The Second Daniele Gourmet of Giuseppe Maglione Opens in Salerno

Rowena Dumlao
Restaurants, Restaurants in Italy, Southern Italy

Ristorante Trigu: Two Michelin Star Chef Anthony Genovese Lands in Sardegna

The new Trigu Restaurant in Sassari has recently seen a modification towards a contemporary style while keeping its Sardinian soul. Recently inaugurated, It is now under the guidance of Anthony Genovese, chef of two Michelin star Il Pagliaccio Restaurant in Rome. Trigu, which means wheat in the Sardinian language, evokes the traditions of a primeval culture, such as the ancient art of pasta entirely worked … Continue reading Ristorante Trigu: Two Michelin Star Chef Anthony Genovese Lands in Sardegna

Rowena Dumlao