La Vista in Ariccia: A Family-Run Restaurant Committed to Authenticity and Quality

Nestled amidst the serene beauty of the Latium coastal towns, La Vista beckons travelers seeking an exquisite blend of Italian cuisine and awe-inspiring vistas. Located just thirty kilometers south of Rome, this charming retreat is perched on the Alban Hills, offering guests a sweeping panorama of the Tyrrhenian Coast that stretches out below. Owned and operated by the esteemed Amici family, renowned for their hospitality … Continue reading La Vista in Ariccia: A Family-Run Restaurant Committed to Authenticity and Quality

Flora Restaurant of Rome Marriott Grand Hotel Flora: A Culinary Adventure on Via Veneto

Rome Marriott Grand Hotel Flora keeps up with its 5-star luxury hotel status starting with its location along Via Veneto, an iconic setting associated with the Dolce Vita era in Rome. Nestled within the walls of the neoclassical Rome Marriott Grand Hotel Flora, Flora Restaurant stands as a culinary gem in the heart of the capital. With its opulent surroundings and commitment to excellence, this … Continue reading Flora Restaurant of Rome Marriott Grand Hotel Flora: A Culinary Adventure on Via Veneto

Almatò: A Refined Restaurant in Rome Created by Three Rugby Mates That You Need to Check Out

It has been four years since friends and business partners Chef Tommaso Venuti, Manfredi Custureri and Alberto Martelli opened Almatò in 2020. Their friendship, which started in tackles in the rugby playing field and passion for good food, continues at Almatò where they wear different hats assuming various roles. Tommaso takes over the kitchen, Manfredi functions as the Restaurant Manager while Alberto makes the wine … Continue reading Almatò: A Refined Restaurant in Rome Created by Three Rugby Mates That You Need to Check Out

Caligola Osteria Sincera: A Roman Restaurant Where You Can Find Authenticity and Quality in the Kitchen

As a tourist in Rome, it can be confusing to choose which restaurant to go to for Roman cuisine. There are a lot in the city but it’s always in our interest to choose the ones that put quality in the forefront. Opened in October of 2022, one of the capital’s best bet is Caligola Osteria Sincera located in the Prati, a very central area … Continue reading Caligola Osteria Sincera: A Roman Restaurant Where You Can Find Authenticity and Quality in the Kitchen

Elevating Romance in Rome with a Valentine’s Dinner at Adelaide (Hotel Vilon) and Don Pasquale (Hotel Maalot)

Valentine’s Day is synonymous with love and what better way to celebrate this special occasion than with a romantic dinner at a couple of charming and intimate restaurants tucked inside two of Rome’s luxurious 5-star hotels? This year, 2024, go for something extraordinary prepared by two celebrated chefs of the capital, with kitchens that are highly recommended by food experts. Chef  Gabriele Muro of Adelaide … Continue reading Elevating Romance in Rome with a Valentine’s Dinner at Adelaide (Hotel Vilon) and Don Pasquale (Hotel Maalot)

Santa Romana – Pizzeria di Quartiere: Two Brothers Highlight Roman Pizzas

Santa Romana – Pizzeria di Quartiere is about two aspiring young Roman brothers who have the right formula to make their dream come true in Rome. Davide Rotundo and his brother Raoul, a promising pizza chef, present their talent with the iconic Roman pizza and an immediate cuisine in a warm and welcoming environment in the area of Magliana at the capital. The brothers have … Continue reading Santa Romana – Pizzeria di Quartiere: Two Brothers Highlight Roman Pizzas

Castello di Querceto Chianti Classico Gran Selezione: Il Picchio and La Corte

The role of the Francois family of Castello di Querceto is profound in the viticultural history of Tuscany. Since 1897 when Carlo Francois purchased the castle built in the Middle Ages located in Greve in Chianti. Of French origin, the family can count among its members some illustrious ancestors such as the brothers Giuseppe, a talented mathematician, and Alessandro, a famous archaeologist. In relation to … Continue reading Castello di Querceto Chianti Classico Gran Selezione: Il Picchio and La Corte

The Second Fornace Stella in Marconi, Rome Offers Pizzas and Burgers

When Fornace Stella opened in 2018 in Piazza Lecce (a short distance from Piazza Bologna), the restaurant that seats a hundred guests, became a point of reference for the neighborhood in a very short time. “This was in fact our mission but we didn’t think we would see it achieved, in terms of customers, so quickly,” says Enrico Mercatili, co-owner of Fornace Stella. He recalls … Continue reading The Second Fornace Stella in Marconi, Rome Offers Pizzas and Burgers

A Tasting of the Tuscan Wines of Castello di Vicarello with the Dishes of Achilli al Parlamento in Rome

Castello di Vicarello creates wines that take your palate to a journey of penetrating rich and complex flavors which echo international imprints. While Sangiovese is the main protagonist of Tuscan winemaking, they thought laterally by marking their identity in their wines to create an alternative interpretation of Maremma. Cabernet Franc, Cabernet Sauvignon, Petit Verdot and Malbec were each chosen to honor the classic wines of … Continue reading A Tasting of the Tuscan Wines of Castello di Vicarello with the Dishes of Achilli al Parlamento in Rome

Gregorio, a Vibrant All-Day Bistrot in the San Pietro District of Rome

Just a few months after the opening of Casa Vidaschi, a restaurant with an all-day format in the Monteverde district of Rome, Simone Pellegrino, who co-owns it, opened another one of its kind in the San Pietro district of the capital. While Casa Vidaschi has a warm and charming floral atmosphere, Gregorio – Venite in Pace (which means Come in Peace) decidedly has its own … Continue reading Gregorio, a Vibrant All-Day Bistrot in the San Pietro District of Rome

Art and Grape Harvest Celebrated at Sofitel Wine Days 2023 in Rome

As the last grape harvests from vineyards are wrapped up for the year and the berries are safely fermenting in their vessels, Sofitel Wine Days once again celebrates another year of great wine. This year’s celebration is combined with visual art dedicated to wine by Gilbert Bages. Bages is a wine photographer and a former winemaker from the Penedes wine region of Spain. He is … Continue reading Art and Grape Harvest Celebrated at Sofitel Wine Days 2023 in Rome

266 La Barraca Restaurant: A Family Story of Italian and Spanish Gastronomic Cultures at the Roman Coast of Torvaianica

Driving along the coastal road Lungomare delle Meduse in Torvaianica, the immaculate white structure of 266 La Barraca with its white stone fence and manicured garden stands out among its neighboring buildings. Its location in the coastal area between Pomezia and Ardea makes it easily accessible to Rome with just about forty kilometers from the center of the capital. Here you are immersed in a … Continue reading 266 La Barraca Restaurant: A Family Story of Italian and Spanish Gastronomic Cultures at the Roman Coast of Torvaianica

Antico Arco: Decades-Long Fine Dining Restaurant in Rome that Epitomizes Tradition, Contemporaneity and Quality

Step up to Piazzale Aurelio on top of the hill of Gianicolo and find yourself in the small square between Antico Arco and Porta San Pancrazio, one of the southern gates of the ancient Roman Aurelian walls that now houses the Garibaldi Museum. In summer, you feel ensconced when the big white umbrellas are up with tables draped with white tablecloths underneath surrounded by big … Continue reading Antico Arco: Decades-Long Fine Dining Restaurant in Rome that Epitomizes Tradition, Contemporaneity and Quality

Ristoro degli Angeli: Focusing on Traditional Bygone Roman Dishes on the Table

A stretch of change, a new management, an image restyling and a recovery of forgotten dishes. The Roman restaurant in the Garbatella district of Rome which has been recommended by major restaurant guidebooks for almost twenty years has taken a transformation in 2022 by its new management. Francesco Morrone and Domenico Falcone, two friends who are passionate about cooking, and Marco Ceccarelli, who already has … Continue reading Ristoro degli Angeli: Focusing on Traditional Bygone Roman Dishes on the Table

Ricci il Salumeria dal 1910: More Than 100 Years of Quality Italian Gastronomy Opens Across The Pantheon

We all think the same way – most often than not, we distance ourselves from the heavy tourist-trodden areas to look for a qualitative and reasonably-priced restaurant. Don’t you? Ricci il Salumeria dal 1910 defies that typical line of thought for two good reasons. Ricci il Salumeria dal 1910 has been open in Rome for 110 years in highlighting the excellence of Italian gastronomy and … Continue reading Ricci il Salumeria dal 1910: More Than 100 Years of Quality Italian Gastronomy Opens Across The Pantheon