Tag: Alfredo alla Scrofa

Events, Restaurants, Restaurants in Rome, South, Wineries, Wineries in Italy

Claudio Cipressi Wines Dedicated to the Recovery and Cultivation of Tintilia del Molise

“My wines are who we are. Talking about each of them is telling every single emotion with the same intensity that I would like to be alive in every glass, in every sip, in every glance,” comments Claudio Cipressi. Claudio Cipressi, born in Molise, gives profound value and enthusiasm to the viticulture of his region, a southern Italian region with a unique landscape of largely … Continue reading Claudio Cipressi Wines Dedicated to the Recovery and Cultivation of Tintilia del Molise

Rowena Dumlao
Central Italy, Restaurants, Restaurants in Italy, Restaurants in Rome

Alfredo alla Scrofa in Rome: Tradition and Innovation with Chef Mirko Moglioni

Seasonality, balance and positivity. These are the key ingredients in the menu of Alfredo alla Scrofa according to co-owner Mario Mozzetti, who runs the restaurant made famous by the Fettuccine Alfredo together with Veronica Salvatori. In line with the restaurant’s metamorphosis of physical and philosophical approach to cooking, the restaurant’s new chef, Mirko Moglioni, who joined the team early this year, proposes a totally modernized … Continue reading Alfredo alla Scrofa in Rome: Tradition and Innovation with Chef Mirko Moglioni

Rowena Dumlao