Three Rugby Mates Who Share a Love for Cuisine Open Almatò Restaurant in Rome

If they are not practicing their tackles or scrums in the rugby playing field, they are busy cooking and serving their clients with their fine dishes and wines. Rugby mates and co-proprietors Alberto Martelli, Manfredi Custureri and Tommaso Venuti, assume their respective roles, maitre d’ and sommelier, restaurant manager and chef, at their newly opened…

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