Food and Wine Travel Guide in Italy & Europe by Apron and Sneakers
There are 400 years of history in the walls of Strasserwirt Hotel while the dining hall of the restaurant is much “younger” at 175 years old. Dating back in 1744, Strasserwirt Restaurant showcases stubes with the quintessential Tyrolean style mixed with accents of different materials and periods. Wood, stone, silver and linens of subdued beige…
Read More
Staying at a hotel as the first group of guests while it was still closed to the public has a surreal effect. Porta Caeli was at its opening phase when our press group was welcomed to indulge in all the facilities the hotel has to offer, including tasting the wines that were aging and the…
Read More
The beach calls when summer hits the calendar for most of us. Some hit the mountains, some run to the beach. I know we are still dealing with snow and the cold weather but soon, before we even realize it, it’s time to search for summer destinations. It’s always best to be prepared ahead to…
Read More
Asked where I can dine while in Belgrade, all my Serbian friends say The Square Restaurant. I got the impression that it’s not to be missed while in the city and when I finally walked through the the doors and the lobby of the hotel where it is located, I understood why. The Square is…
Read More
While the sun was rising, we drove through Thrace countryside making our way from Vinero Winery to Arcadia Vineyards on the last day of our Turkish press trip. With 3 hours traveling time in between them (but just about 2 hours from Istanbul), we left Vinero with our boxed breakfasts at half past six in…
Read More