Vinchio Vaglio and the Heart of Monferrato: Wine, Culture, and Culinary Heritage

Monferrato unfolds like a living canvas of vineyards, rolling hills, and sunlit or often in autumn, magical with the nebbia when it sets in the slopes , where centuries of history meet human devotion. Here, every corner tells a story—of resilient growers, of noble families, of kitchens where tradition and innovation coexist. My journey through this region was anchored by the Cantina Cooperativa Vinchio Vaglio, … Continue reading Vinchio Vaglio and the Heart of Monferrato: Wine, Culture, and Culinary Heritage

Educazione Marinara: Fiumicino’s New Spot for Authentic Simplicity

Located just off Fiumicino’s renowned dining strip, Via di Torre Clementina, near the point where the Tiber River meets the Tyrrhenian Sea, Educazione Marinara at Via del Canale is more than just a restaurant, it is a project rooted in a clear concept and guided by principles essential to its founders. This seafood-focused eatery, a shared vision of co-owners Riccardo Agus and Chef Davide Mobrici, … Continue reading Educazione Marinara: Fiumicino’s New Spot for Authentic Simplicity

EVO Laboratorio Gastronomico: Two Brothers’ Culinary Vision in Sora

In January 2021, amidst the uncertainty of a global pandemic, brothers Marco and Jacopo Sacchetto embarked on a journey to bring their dream to life. The result was EVO Laboratorio Gastronomico, a modern delicatessen with a kitchen lab, located on the outskirts of their hometown, Sora. After gaining valuable experience abroad, the Sacchetto brothers returned to their roots, driven by a desire to invest in … Continue reading EVO Laboratorio Gastronomico: Two Brothers’ Culinary Vision in Sora

A Michelin-Starred Evening at Gramercy Tavern in New York

Gramercy Tavern, situated in New York City’s Flatiron District, has long been recognized as one of the city’s top dining destinations. Since opening its doors in 1994, this iconic American restaurant has grown from a promising newcomer into a culinary institution, earning a Michelin star and setting a benchmark for excellence not just in New York, but worldwide. From the moment you step into Gramercy … Continue reading A Michelin-Starred Evening at Gramercy Tavern in New York

A Taste of Spain in Philly: Amada Restaurant in Philadelphia, USA

Amada is one of those exceptional spots in Philadelphia that, from the moment you step inside, transports you to another world. Located in the historic Old City at 217-219 Chestnut Street, this Spanish tapas gem, created by the renowned chef Jose Garces, has been a cherished destination for both locals and visitors since its doors first opened in 2005. As soon as you enter Amada, … Continue reading A Taste of Spain in Philly: Amada Restaurant in Philadelphia, USA

Borgo La Chiaracia Resort & Spa Starts its Summer with its Annual Picnic del Borgo

The journey of Borgo La Chiaracia, a five-star resort & spa nestled on the plateau of Alfina in Umbria near the Lazio border, continues with the new season of rising summer temperatures. Summer has arrived in their gardens with a festive celebration of their annual event, Picnic del Borgo. The grounds, immersed in expansive gardens and rows of vineyards, offer breathtaking views of the gentle … Continue reading Borgo La Chiaracia Resort & Spa Starts its Summer with its Annual Picnic del Borgo

Cimarra 4: Gluten-Free Roman Pizza and Cocktails in the Heart of Monti in Rome

Cimarra 4 is not just a pizzeria, it is a place that redefines inclusivity to the food and drinks that they offer. Founded by Mathew Myladoor and and his father-in-law, Renato Strazzeri, this establishment is more than a neighborhood pizzeria, it is a heartfelt gesture of love and dedication to inclusive dining. Situated on Via Cimarra, between Piazza della Madonna dei Monti and Via Panisperna, … Continue reading Cimarra 4: Gluten-Free Roman Pizza and Cocktails in the Heart of Monti in Rome

Regina Viarum: The Heroic Viticulture of Mencia and Godello at the Riberia Sacra Wine Region

In 2001, the Gómez Araujo family embarked on a remarkable journey to revive a winemaking tradition dating back over two thousand years in Galicia. Through unwavering commitment to innovation, Regina Viarum has cultivated a heroic viticulture characterized by precision and elevation with gradients until 60°. Their wines have garnered acclaim both locally and internationally. Regina Viarium, which means the “the queen of the routes”, is … Continue reading Regina Viarum: The Heroic Viticulture of Mencia and Godello at the Riberia Sacra Wine Region

Allegrìo of Rome: Unleashing the Kitchen’s Full Potential with High Quality Ingredients

Via Veneto, the iconic street of Rome that acquired international fame as the center of La Dolce Vita (The Sweet Life) in the 1960s, hosts another restaurant that epitomizes the enigma of the beautiful life. Allegrìo, opened in May 2023, is integrating to its luxurious neighborhood with a stylish 150-seater vibrantly colored restaurant. It beckons diners into a world where the joy of living intertwines … Continue reading Allegrìo of Rome: Unleashing the Kitchen’s Full Potential with High Quality Ingredients

Sichelburg: Dining Amidst South Tyrolean Flavors in a 700-Year Old Castle in the Dolomites

For 700 years, Sichelburg has been a bastion of aristocratic legacies, from the Plazoller, Jückl von Toblach, von Mörl and to the Mayrhofen families. Today, a new legacy thrives within its walls: the culinary creativity of Chef Mirko Mair, resonating throughout the castle. In the heart of Falzes lies the Sichelburg, a compact castle resembling a keep, a place where a mastery in the South … Continue reading Sichelburg: Dining Amidst South Tyrolean Flavors in a 700-Year Old Castle in the Dolomites

The Young Famsquad Behind Roots Restaurant in Rome Has a Natural and Creative Approach

The Gentile siblings Giulia, Cecilia and Alessandro, and Alessandro’s life partner Martina Eiko bring together the vibrant and warm ambience behind Roots, a signature restaurant that these four talented young people have created in 2019 in Rome. Alessandro, the chef, was born in 1993 and had professional courses that brought a strong foundation to his career. He then amplified his culinary formation by working in … Continue reading The Young Famsquad Behind Roots Restaurant in Rome Has a Natural and Creative Approach

Mrs. Saldo’s Private Dining in Silang, Philippines: A Tasting Journey of Asia with Chef Rhea Rizzo

A good chef can take you along the phases of her culinary journey through the dishes she creates. Without emitting words, between the person behind the stove and the one behind the dining table, a conversation can roll, muted by a myriad of flavors and aromas that transcend the palate. Mrs. Saldo is not just your ordinary restaurant. It is a personal space of Chef … Continue reading Mrs. Saldo’s Private Dining in Silang, Philippines: A Tasting Journey of Asia with Chef Rhea Rizzo

Local Icelandic Cuisine at Eyri Restaurant in Hjalteyri After Whale Watching

Being Iceland’s “Capital of the North” and the second most important city, Akureyri receives a big chunk of Iceland’s visitors after its capital, Reykjavik. It’s a great base for exploring the country’s numerous natural wonders and thrilling activities like whale watching. However, little picturesque towns in the proximity offer whale watching for a much more personal experience with smaller groups. That means easier interaction with … Continue reading Local Icelandic Cuisine at Eyri Restaurant in Hjalteyri After Whale Watching

Casadora: Fresh Artisan Pasta with Gourmet Kitchen in Rome

Born from the motivation of a group of friends,“Our project stems from the desire to modernize the idea of ​​the classic pasta factory, starting from the fundamental importance of tradition to bring our knowledge of the world of catering, to create a place where you can buy and enjoy excellent fresh pasta,” declares Valerio Spadaro Guerra, one of the partners of Casadora who has been … Continue reading Casadora: Fresh Artisan Pasta with Gourmet Kitchen in Rome

Traditional Seafood Cuisine and a Panoramic View at La Vista Resort Agriturismo in Ariccia

Thirty kilometers south of Rome, La Vista Resort Agriturismo presents a splendid panorama of the Latium coastal towns sloping softly down to the Tyrrhenian Coast. La Vista, as its name suggests, is a terrace set on the Alban Hills immersed in the green regional park of Castelli Romani where the views become more spectacular with the vibrant blushing of the skies as the sun goes … Continue reading Traditional Seafood Cuisine and a Panoramic View at La Vista Resort Agriturismo in Ariccia