The Stylish Approach of Mansarda Restaurant in St. Petersburg, Russia

Mansarda Restaurant offers a stunning panoramic view of the golden dome of Isaakiyevskiy Cathedral (St. Isaac’s Cathedral) and the skyline of the city center of Saint Petersburg from the sixth floor of the Quattro Corti Business Centre. Quattro Corti, a 150-year old historical building, along with the designing of Mansarda Restaurant, was conceptualized with its  contemporary kaleidoscope look by an Italian architectural studio, Piuarch. With … Continue reading The Stylish Approach of Mansarda Restaurant in St. Petersburg, Russia

A Piece of Delicious Italy at Da Antonio Restaurant in Vilnius, Lithuania

The most genuine Italian restaurant you can go to in Vilnius is Da Antonio Restaurant. It was opened by Italian Antonio Meschino and his wife Asta in 1996 at the center of Lithuania’s capital. Over the course of its more than twenty years of presence in the dining scene, it has evolved from a modest pizzeria to a fine dining restaurant. Initially, it was conceptualized … Continue reading A Piece of Delicious Italy at Da Antonio Restaurant in Vilnius, Lithuania

Dine and Cruise at Volga Volga Restaurant in Saint Petersburg, Russia

With a system of rivers and canals running through Saint Petersburg, seeing the city from the water allows a different perspective in observing the resplendence of the metropolis. There are the usual boat tours that can be taken along the water but what can really be fascinating is dining while cruising along Neva, the largest river that flows along most of the center of the … Continue reading Dine and Cruise at Volga Volga Restaurant in Saint Petersburg, Russia

Dziaugsmas Restaurant in Vilnius: Lithuania’s Best Restaurant

Opened in 2017 and it immediately became the second best restaurant in Lithuania just a few months later. It then moved up to the first position for two years in a row, 2018 and 2019. And to underline this success, it is consistently fully-booked with a capacity of 64. That’s the phenomenon that Chef Martynas Praškevičius of Dziaugsmas Restaurant has created in the gastronomic scene … Continue reading Dziaugsmas Restaurant in Vilnius: Lithuania’s Best Restaurant

Hamlet + Jacks in Saint Petersburg: A Taste of Modern Russian Gastronomy

One of the most promising young talents in modern Russian gastronomy, Chef Evgeny Vikentev, presents his innovational cuisine at Hamlet + Jacks Restaurant in Saint Petersburg. The restaurant that used to be an old jewelry workshop is located just a short distance from the luxurious DLT Department Store and the Hermitage Museum where it commands a continuous flow of local and international diners. The five … Continue reading Hamlet + Jacks in Saint Petersburg: A Taste of Modern Russian Gastronomy

Max Cekot Kitchen in Riga, Latvia: An Unforgettable Dining Experience

A meal at Max Cekot Kitchen leaves an indelible impression. From the minute you enter the main door until you stand up from the table in conclusion of your meal, everything is well thought out, focused on you as a guest and the food as the protagonist. Opened in September 2018 by Chef Patron Maksims Cekots at a location that one would describe as the … Continue reading Max Cekot Kitchen in Riga, Latvia: An Unforgettable Dining Experience

The Gourmet Kitchen of Chef’s Corner in Riga, Latvia

It’s not everyday that you find a hamburger that’s as succulent and delectable as Chef’s Corner does it and for sure it’s not everyday as well that you get to be served a burger with a pair of black rubber gloves to eat it with. It’s surprising at first but as you take your first bite in that juicy burger, you will be thankful that … Continue reading The Gourmet Kitchen of Chef’s Corner in Riga, Latvia

Restaurant Cru at Tallinn: One of Estonia’s Best Chefs Cooks

You can clearly note that you won’t get hungry in Tallinn. This 13th century UNESCO World Heritage Site not only boasts of its fairy tale streetscapes but also the innumerable restaurants that have occupied most (if not all) of the ground floor of the colorful medieval houses in the old town. There, at Viru Street, one of Tallinn’s busiest pedestrian streets, stands Restaurant Cru. With … Continue reading Restaurant Cru at Tallinn: One of Estonia’s Best Chefs Cooks

Art Priori in Tallinn, Estonia: A Silver Spoon Fine Dining Excellence

Art Priori is a restaurant where fine art and high cuisine share a space together. Opened in 2015 in one of the most quiet cobblestone roads of the old town of Tallinn, Art Priori is an imperative gastronomic (and artistic) stop for those who are looking for something that’s out of the usual tourist route. It is decidedly one of Estonia’s best restaurants as evidenced … Continue reading Art Priori in Tallinn, Estonia: A Silver Spoon Fine Dining Excellence

Le Verger des Papes in Chateauneuf-du-Pape, France: Wine Tasting and Dining

Le Verger des Papes stands on a historical position just next to the 14th century castle of Chateauneuf-du-Pape, the summer residence of the popes during the Avignon Papacy. The restaurant has a panoramic terrace shaded with trees where tables are laid outside during the warm months. Overlooking the top of the village, it gives a picturesque view of the rooftops of the village, rows of … Continue reading Le Verger des Papes in Chateauneuf-du-Pape, France: Wine Tasting and Dining

La Mère Germaine in Chateauneuf-du-Pape, France

Châteauneuf-du-Pape is small village that lies 12 kilometers north of Avignon in southeastern France with just over 2,000 of population. Its popularity is attached to the red wine production of Châteauneuf-du-Pape Appellation d’Origine Contrôlée (AOC) and in the medieval period, to the castle that sits above the village that was built for the popes who have resided in the 14th century in nearby Avignon after … Continue reading La Mère Germaine in Chateauneuf-du-Pape, France

Strasserwirt in Strassen, Austria: Serving High Quality Tyrolean Cuisine

There are 400 years of history in the walls of Strasserwirt Hotel while the dining hall of the restaurant is much “younger” at 175 years old. Dating back in 1744, Strasserwirt Restaurant showcases stubes with the quintessential Tyrolean style mixed with accents of different materials and periods. Wood, stone, silver and linens of subdued beige and white hues complete the picture of an elegant alpine … Continue reading Strasserwirt in Strassen, Austria: Serving High Quality Tyrolean Cuisine

Truffles and Wine at Chez Serge in Carpentras, France

Truffles, foie gras, Mont Ventoux meat, exceptional French wines, what else can you ask for in a French restaurant? Chez Serge is one of the best and most popular restaurants in Carpentras, a town in the Vaucluse department in the Provence-Alpes-Côte d’Azure region (southeastern France). It’s a destination for the French gastronomic lovers. Proprietor Serge Ghoukassian is not just your typical person because he was … Continue reading Truffles and Wine at Chez Serge in Carpentras, France

Restaurant Christian Etienne: 30 Years of Michelin Star in Avignon, France

Avignon, a UNESCO World Heritage Site, is a dramatic city to explore with a rich history to reveal as you take every single step in its cobblestone roads. Between 1309 to 1377, during the Avignon Papacy when the popes moved away from Rome, seven successive popes resided in the Palais des Papes. Even after the papacy moved back to Rome, the city remained under the … Continue reading Restaurant Christian Etienne: 30 Years of Michelin Star in Avignon, France

Restaurant Fanny Rey et Jonathan Wahid in Saint Rémy de Provence, France

Anyone who loves to delve into the pleasurable intricacies of the French cuisine shouldn’t miss Restaurant Fanny Rey et Jonathan Wahid in Saint Rémy de Provence. In the main road of the typical Provencal town where cafès, shops, art galleries and little squares abound, this restaurant is one way of experiencing the southern French cuisine in the hands of two accomplished young chefs, Fanny Rey … Continue reading Restaurant Fanny Rey et Jonathan Wahid in Saint Rémy de Provence, France