Food and Wine Travel Guide in Italy & Europe by Apron and Sneakers
A glass of red watermelon juice, cubes of ice, a dash of vodka, a sprinkle of Sprite, a spritz of lime and for a festive touch, a skewer of watermelon balls. That’s how summer starts in the courtyard of Empire Palace Hotel. Bartender Momo of the Corte delle Stelle of Empire Palace Hotel concocted this…
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It’s time to pass the baton. Massimo D’Addezio, an authoritative figure in the world of mixology in Italy and Europe and from the TV program dedicated to the art of mixology, Spirits, I Maestri del Cocktail of Gambero Rosso Channel decided to hand over his cocktail bar to Giulia Castellucci, a young and promising mixologist…
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Icona Glamorize is a series of events that unites two Roman entities, Glamorize and The Walkman Magazine that showcase young talent in the field of visual arts, design, architecture, music, food and lifestyle who proudly carry the mark, Made in Italy. Gus, a bar and restaurant that was recently renovated at the center of Rome…
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Come in and sit down. A glass of wine, sparkling maybe, carefully selected by Sommelier Sergio Frasca or perhaps an original Martini cocktail, made specially for you by Mixologist Paolo Sanna to mark the beginning of your stay at Pantaleo. When you’re ready to eat, let the chef impress you with his Mediterranean-inspired innovative dishes.…
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There are three paramount things that will lead you to Elegance Cafè Jazz Club. Jazz, mixology and gastronomy. It’s a kind of union under one roof that we hardly meet, especially Rome. After three years in Via Veneto, Elegance Cafè left its Dolce Vita and found a new home in the Ostiense district of the…
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Mauro and Lorenzo gave their two-storey restaurant a breath of fresh air as they went for a glamorous makeover from the menu to the overall design of Suburra 1930. The dominating color of lime green compliments the dark 1930s Art Deco style of Suburra 1930 with splashes of monochromatic green palm leaves on the walls,…
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