Food and Wine Travel Guide in Italy & Europe by Apron and Sneakers
Getting to know a place shouldn’t limit us to seeing what is in front of us. It also entails the usage of our senses of smell and taste to get a profound cognizance of why we are in that spot in the first place. When we taste the local gastronomy, it is something that is…
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Staying at a hotel as the first group of guests while it was still closed to the public has a surreal effect. Porta Caeli was at its opening phase when our press group was welcomed to indulge in all the facilities the hotel has to offer, including tasting the wines that were aging and the…
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There’s no other hamburguesa or hamburger place like El Filete Ruso (and La Burg, another hamburguesa owned by the same owners) where you can get food with high quality standard because when you think of burgers, you just think of a quick meal with meat, some vegetables and condiments sandwiched in between the buns. You…
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When you are planning a trip to Innsbruck and you are looking for a place to eat, it’s imperative to go to Sitzwohl Restaurant because it is one of the best and one of the most popular restaurants in the city. Attaining 2 toques and 15 points at the Gault Millau’s 2016 edition, Irmgard Sitzwohl…
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Topaz Restaurant has something spectacular awaiting its guests upon entry. Its floor to ceiling glass wall frames a picturesque view of Istanbul. The Bosphorus Strait and its bridge, the whole city with some of its grandest sites and the Dolmabahçe Palace create a breathtaking scene. At night time, the restaurant’s lights are kept low (pardon…
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Asked where I can dine while in Belgrade, all my Serbian friends say The Square Restaurant. I got the impression that it’s not to be missed while in the city and when I finally walked through the the doors and the lobby of the hotel where it is located, I understood why. The Square is…
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Slovenia, such a small country yet so extensive in natural beauty. Starting with its lakes, towns, mountains, caves, vineyards then traversing on to another corner which is an equally enticing aspect of this amazing country – gastronomy. I am a beginner with Slovene cuisine and after a little bit of research, I found out that…
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Istanbul makes every inch of the food lover in me soar with anticipation. My first trip there had been a discovery of its food and wine culture with a group of press people. Even if Istanbul was the shortest stay on our way to another part of Turkey, the Northern Thrace, the markets, shops and…
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My stop in Ljubljana had been short but enough for me to gather some great first impressions. I didn’t expect it to be so charming and so busy on a weekday. The old town was a lovely walk where outdoor cafès, restaurants and shops housed in colorful Baroque and Vienna Secession style buildings line up…
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