Food and Wine Travel Guide in Italy & Europe by Apron and Sneakers
With the fundamental role of promoting the Korean culture to Italy, the Istituto Culturale Coreano (Korean Cultural Institute), between 22 -25 May 2019, hosted the world-renowned Buddhist monk Jeong Kwan, popularized by her role as the protagonist of the TV program Chef’s Table on Netflix (season 3) on a series of events in Rome. On…
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Terrawine Festival, a two-day event that celebrated the beautiful land of Umbria took place at the 10th-century Castle of Titigliano on the 11th and 12th of May 2019. The castle from the Medieval period is immersed in the picturesque soft green hills with neat rows of vineyards that overlooks the serene Lake Corbara. A project…
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This year’s Campania Stories took place between 28 to 31 March 2019 in the small fishing village of Cetara. It lies along the world-famous Amalfi Coast, a stretch of coastline on the northern part of the Salerno Gulf on the Tyrrhenian Sea in southern Italy which in 1997 was listed as a UNESCO World Heritage…
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Archeo Gourmet is an ancient Roman themed dinner that took place on the 20th of March, 2019 in Monte Due Torri Gourmet with the joint efforts of three chefs and a researcher specializing in different fields. Josè Amici, Chef Patron of Monte Due Torri Gourmet, the host restaurant, along with Chef Fabrizia Ventura, chef designer…
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On 22 February, the second edition of The Grand Blogger Dinner took place again in Rome, Italy. The event, a part of the European tour in some key capitals organized by Alwin Pascal Jager, owner and Marketing Manager of Mr. Goodiebag from the Netherlands, was to put together 45 food and lifestyle bloggers of Rome,…
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Stretching from the Apennines to the Tyrrhenian Sea with 23,000 square kilometers of land area in Central Italy, Tuscany is dotted with so many historical Medieval walled villages, castles, churches and abbeys amidst its picturesque landscape of soft rolling green hills with neatly combed rows of vineyards and orchards. Aside from what nature has bestowed…
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The tastings of wines don’t have to confine us in brightly-lit rooms with white walls while attending to quarter-filled glasses and scribbling of analyses in notebooks. Wine tasting is about relishing the precious alcoholic drink that has evolved from fruit to juice to wine, given by nature and perfected by the hands and minds of…
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Before the year 2018 ended, So Wine So Food organized a gala where they unveiled their new magazine image for the coming year amidst Italy’s icons of luxury and prestige of Ferraris and Maseratis. A night of the stars, it took place in Sa.Mo.Car, a car showroom in Rome of two of the world’s best…
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In a stunning panorama in the Italian region of Campania, the town of Flumeri lies in the Valley of Ufita, at the back of a hill at 638 meters above sea level and surrounded by two rivers, Ufita and Fiumarella. But deeper than its beauty, this enchanting landscape of rows of olive tree orchards bestows…
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The seventh edition of Taste of Roma is another big hit with gourmet food lovers flocking the stalls of some of the best restaurants of Rome. Taste of Rome is an annual event that celebrates haute cuisine of the capital held at the spacious open-air Parco della Musica Auditorium of Rome that lasts for days.…
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September is the month traditionally tied to the harvests in the vineyards and for this, Eataly, like all years, dedicates it to the world of wine focusing on the spread of the quality wine culture. This year, the guests of honor are the Federazione Italiana Vignaioli Independenti (FIVI) or the Italian Federation of Independent Winegrowers…
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For the seventh year in a row, the 2018 edition of Bererosa arrived in Rome dressing the capital in – PINK! Cucina & Vini, one of Italy’s leading gastronomy magazines organized the event at Palazzo Brancaccio in Rome. The palace was built in 1880 in the heart of the Eternal City by Prince Salvatore Brancaccio,…
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Gelato invades the premises of Food Bunker! Seven Italian gelato makers from Rome and Central Italy converged for the occasion of the Gelato Jam Session, a gelato event at Food Bunker Culinary School last 11 June 2018 to promote the partnership of the school with Carpigiani, a world leader in the production of professional ice…
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After 20 years in the dark, Palazzo Merulana’s white rooms lit up again on the 10th day of May 2018. The resplendent facade with big windows beckon every passer-by with its original grandeur from its construction in 1929. The building formerly housed the Sanitary Office before the city saw its decline with neglect and was…
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Salorno in Italian and Salurner in German. Being in the South Tyrol region in northern Italy, everything has names in both languages. It is a small town in the southernmost part of South Tyrol positioned at an altitude of 224 meters high. Renaissance and baroque buildings characterize the town of Salorno with the Haderburg Castle…
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